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Trail Mix

Trail Mix

This is a very simple recipe and doesn’t have exact measurements because it depends on how sweet and spicy you want to make it! Preparation: Mix raw cashews in a bowl with raw honey and cinnamon (I used about 2 tbsp of honey). Mix until […]

Spicy Zucchini Cornbread {GF}

Spicy Zucchini Cornbread {GF}

Recipe for Spicy Zucchini Cornbread 1 cup of Bob’s Red Mill cornmeal 1 1/2 cup of gluten free all purpose flour 1/4 tsp of baking soda 1/2 tsp of baking powder 1 egg 3/4 cup of unsweetened almond milk 1 large zucchini (shredded, drained, and […]

No-Bake​ Brownie Bites + Health Benefits​ of Resistant Starch

No-Bake​ Brownie Bites + Health Benefits​ of Resistant Starch

I used to LOVE those Entenmann’s “Little Bites” when I was little. I would get so excited to rip open a little pouch of chocolatey goodness. But times have changed as I got older. I try my best to satisfy my cravings for specific things […]

Gluten-Free Peanut Butter Cookies (2 ways!)

Gluten-Free Peanut Butter Cookies (2 ways!)

I started using peanut butter more in my baking because 1. I’m obsessed with it and if I have a jar handy in my house, I will eat the whole thing. 2. It adds a moist/creamy texture to a lot of baked goods. I actually […]